Born under the coral skies of the Mediterranean, Moutivo captures the magic of Ibiza’s sunsets in a handcrafted, fresh, and elegant aperitivo. A liqueur that celebrates the balance between sweetness, bitterness, and soul.
750 ml
BORN IN IBIZA
18% vol
MADE IN SPAIN
BOTANICALS
The Mediterranean in five notes.
We keep the list short. Each botanical takes up the room it needs, no more, so nothing stands on top of anything else.
01
Bitter orange
The citrus spine. First flash on the nose, last word on the palate.
02
Sage
A dry herbal layer that opens the nose without going minty.
03
Gentian
Background bitter, measured. Marks the character.
04
Cardamom
Quiet warmth, almost invisible. Ties the fruit back to the root.
05
Pomegranate
Red-fruit close. Echoes the orange peel before it arrives.
TASTING PROFILE
How it lands, how it stays.
01
Nose
Ripe citrus on the first lift, sage behind. Pomegranate shows up the second time you raise the glass.
02
Palate
Round entry, medium body. Gentian arrives late and never alone. Cardamom holds the line.
03
Finish
Long, dry, citrus-led. Pulls you back for another sip before the next plate.
PAIRINGS
How to order it.
CLASSIC APERITIVO
Toasted Marcona almonds and a sliver of acorn-fed jamón ibérico. Nothing else.
LONG TABLE
Grilled octopus, tomato with oregano, and a focaccia still warm from the oven.
EARLY DESSERT
Lemon-meringue ice cream with a thin drizzle of extravirgin olive oil.